The Sugar Beet Industry of Nebraska (CB-9)

Anderson, E. S., 1935. The Sugar Beet Industry of Nebraska (CB-9): 121 pp., size 6" x 9". Description: During the 50 years before this publication (1935), sugar had become one of the staple articles of food in nearly all countries. In the U.S., per capita consumption of sugar increased from 79 pounds in 1909 to 103 pounds in 1932, and annual consumption then was about six million tons, 20 per cent of which was supplied by domestic sugar beet crop.